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Hojicha, Organic

    • Hailing from the Uji region of Japan, this exceptional roasted green tea imparts a delightful aroma and a lingering, rich flavor with earthy, nutty notes. The roasting helps to remove some of the caffeine, creating a lightly caffeinated alternative to coffee or tea with higher levels of caffeine. Absolutely delightful hot, Hojicha also makes one of the most refreshing iced teas.  

      Contains Caffeine

      Ingredients: Green Tea 

      Steeping Suggestion: 1 teaspoon per cup, 160-175°F, 1-2 minutes. To enjoy multiple steeps, increase time. 

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